Traditional Mexican Food In the Heart of Old Town San Diego


It’s that time again! Ernesto’s Stuffing….yum!


(Portions are on a restaurant size scale)

Ingredients for the best mexican food in San Diego:

10 Lb Uncle Ben’s Stuffing Mix

1 Lb Butter

3/4 Lb Diced onion

1/2 Lb Diced celery

3/4 Lb Diced Pineapple

½ Lb Raisins

2 Lb Pecans


  • Melt the butter and add onions & celery
  • When they are soft add the rest of the ingredients
  • Add water ( per instructions on Uncle Ben’s box) and cook until it is boiling then add stuffing and mix for another 5 minutes

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