Traditional Mexican Food In the Heart of Old Town San Diego

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End of Year Tequila Blog 2010

Begin Your New Year Drinking Great Tequila

My friends, 2010 has come to an end. I have really enjoyed writing my tequila blogs because I find them to be an educational source of information that is conserved on our webpage. We began with basic tequila concepts and have grown to understand more in depth topics like terroir and the art of tasting.

Tequila Thursday has giving me the opportunity to explore the mixology world. I have learned to make many creative cocktails and have found that there are endless drinks that can be made with tequila and other agave spirits.

Tequila Thursday has been a great success because I have the time to answer all of your tequila questions in a relaxed setting. It is overwhelming when you look at our menu with over 100 tequilas and don’t know where to start choosing one that is right for you.

Each tequila has a story and a unique production style that we meticulously study. Let us share our wealth of tequila information with you so that you can understand why every tequila is different.

Start off your new year by discovering quality tequila. The entire month of January we will feature Tequila Fortaleza. Go back in time and discover how tequila was made in the past. 5 generations of tequila making has been conserved just for you.  Try it neat or in a tasty margarita.

Have a Happy New Year!

Mario Marquez

Tequila Ambassador

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