Traditional Mexican Food In the Heart of Old Town San Diego


Monthly Specials – March 2018

March Food Specials

Salsa Verde  Cruda
A mixture of fresh tomatillos, jalapenos, cilantro, onions and touch of garlic.

Churro Bread Pudding
This Mexican twist on bread pudding will leave you begging for more! Topped with Cinnamon and Whipped cream.

March Drink Specials

The Spicy Leprechaun Margarita
A mix of Corralejo Blanco Tequila, Orange liqueur, Agave Nector, Fresh Lime Juice, & spicy Habanero bitters. Served on the rocks.

Luck Charm Margarita
An intoxicating blend of Corralejo Blanco Tequilla, Midori liqueur, sweet & sour and a splash of lime. Served Blended with a Rainbow sugar rim.


Local Craft Beer…

Lagunitas Brewing Company


Monthly Specials – February 2018

February Food Specials


Salsa de Amor
A field blend of Rancho Coyote dried chile peppers. Blended with garlic, onions and spices.
Sure to set you on fire!

Mexican Chocolate Pot De Creme

Mexican Chocolate Pot de Creme
Decadent Mexican chocolate cream custard topped with whipped cream!

February Drink Specials


Old Town Love Potion
A Passionate mix of Frida Kahlo Tequila, sweet n sour and fresh lime juice. Served on the rocks & perfect for sharing with that special someone!


The Aphrodisiac
Margaritas are known as the cocktail world’s Aphrodisiac. This version includes Frida Kahlo Tequila, sweet & sour, lime juice, passion fruit and pomegranate, which are associated with Aphrodite, the Goddess of Love.

Frida Kahlo Tequila

Frida Kahlo Tequila

Frida Kahlo Blanco
Distilled in Antique Copper Stills. The result is a smooth, Premium Tequila that mixes perfectly with your Favorite drink.

Frida Kahlo Reposado
Distilled in American Oak Casks for 6-12 months.
Super Premium Tequila to enjoy by itself or mixed in a Cocktail.

Frida Kahlo Anejo
Aged for at Least 3 years ending with a smooth ultra premium tequila that, like a fine cognac, is meant to be sipped and savored.

Thorn St. Brewing Co.
Rock the Pale Ale

Remember to make your Valentine’s Day Reservations!
February 14th

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Monthly Specials – January 2018

January Food Specials

Mexico City Taqueria Style Salsa
This Mexico City inspired salsa includes, Tomatoes, Tomatillos, Garlic, Onion, & Chile de Arbol.
Scoville Rating: 250,000

Chile con Puerco y Nopales
This pork & cactus stew is made with chile de arbol & guajillo peppers. Served with Mexican Style Rice, Beans & Homemade Flour Tortillas. $14.95

Fried Sweet Dough with Honey
& Vanilla Ice Cream. $6.95

January Drink Specials

Aloe Fresca Margarita
A refreshing mix of Hornitos Plata Tequila, triple sec, Aloe water, Pomegranate, &
lime juice. $11.95

Platano “Banana” Margarita
Go Bananas for this blend of Hornitos Plata Tequila, sweet n sour & Banana! $11.95

PLATA- Warm with Medium body & short, but smooth finish followed by dryness. $10
REPOSADO- Medium to full-bodied spirit with warm, slightly astringent finish. $10.75

Beer of the Month

Crystal Mess
Pale Ale 5.5% ABV $7

Monthly Specials – December 2017

Food Specials


Rancho Coyote Chile De Arbol Salsa

A mixture of dried & fresh Chile de Arbol, Cayenne and Bhut Jokolia Red Ghost Chiles Blended with Roasted Tomatoes, Onions, Garlic and Fresh Cilantro.
Scoville Rating: 500,000
Great with Chips! Add for $1.00


Puerto Nuevo Style Lobster

Maine Lobster served Puerto Nuevo Style! Dinner served with Mexican Style Rice, Refried Beans, Handmade Tortillas & Butter. $34.95


Créme Brulee

Rich Creamy Custard with a layer of Caramel. $6.95

Drink Specials


Manzana Margarita

A Festive way to celebrate the Holidays! A Cinnamon sugar rim with Frida Kahlo Tequila, Apple Juice, & Maple syrup. $11.95


Gingerbread Margarita

A Cinnamon sugar rim with Frida Kahlo Tequila, Ginger Liquor, Gingerbread, Orange Juice, Lime Juice & soda water. $11.95


Tequila of the Month: Frida Kahlo

Blanco: Distilled in Antique Copper Stills. The result is a Smooth Premium Tequila that Mixes Perfectly with your Favorite Drink.

Reposado: Distilled in American Oak Casks for 6-12 Months. Resulting in a Super Premium Tequila to Enjoy by itself
or Mixed in a Cocktail.

Anejo: Aged for at Least 3 Years ending with a Smooth Ultra Premium Tequila that, like a fine cognac, is Meant to Be Sipped and Savored.


Benchmark Brewing Co.

Brown Ale $7.00

Monthly Specials – November 2017

Food Specials

Salsa De Los Muertos

Salsa De Los Muertos
Skullcap Chiles, Fattali Chiles, And 10 Other Chiles Make Up This Very Spicy Salsa!

Coconut Shrimp

Coconut Shrimp
5 Jumbo Shrimp Dipped In Coconut Batter Then Fried To Perfection! Served With Our Warm Jalapeno Monterey Jack Cheese Dip.

Turkey Mole Tacos

Turkey Mole Tacos
Two Corn Tortillas With Shredded Turkey, Then Topped With Traditional Mexican Mole Sauce, Lettuce & Cotija Cheese. Served With Mexican Style Rice And Beans.

Cafe Coyote Thanksgiving

Drink Specials

Spicy Tamarindo

Spicy Tamarindo Margarita
A Mastery Blend Of Espolon Tequila, Tamarindo, And A Splash Of Habanero.

Cranberry Margarita

Cranberry Margarita
A Festive Mix Of Espolon Tequila, Lime Juice And Cranberry.

Espolon Tequila

Espolon Blanco:
Delicate, Sweet Agave With Floral, Tropical Fruits And Lemon Zest Aromas, With A Hint Of Pepper.

Espolon Reposado:
Bold, Round Palate With Medium To Full Bodied With A Rich Roasted Agave And Sweet Tropical Fruit. Vanilla Flavors And Brown Spice With A Long Spicy Finish.

Beer Of The Month:

Modelo Especial
Modelo Especial